Children Friendly Menu for Riverside Restaurant
Each year, half a million children stay with their parents at an InterContinental® hotel or resort. In recognition of this InterContinental Adelaide along with other InterContinental properties have implemented a Planet Trekkers Children’s Menu.
Developed by award-winning celebrity chef Theo Randall and leading children’s food expert and best-selling international author, Annabel Karmel MBE, the menu was designed specifically for the young InterContinental guest and will feature delicious dishes which embrace flavours, textures, smells and tastes that will take children on an educational voyage around the world, while ensuring an enjoyable and nutritionally balanced meal.
The theme of the new InterContinental Planet Trekkers Menu is ‘Food Exploration’. The menu is a key part of IHG’s renewed focus on food and beverage. The launch of the menu demonstrates IHG’s commitment to delivering authentic local experiences for guests across all ages. IHG is the first and only hotel company to offer a global menu backed up by two culinary experts – a renowned chef and world leading children’s food expert
Enjoy our locally inspired Children’s menu in Riverside Restaurant!
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